The tasty secret of this dish is the mixture of 3 sauces, cooked with butter instead of oil. It’s quite Indonesian traditional dish … well, so far that I know. One of the sauces which we use for this dish is sweet soy sauce.
Soy sauce which we also called shoyu in Japanese, is a fermented [...]

This is actually my modified recipe of the Indonesian egg cuisine which is called “Telur Balado” or egg in red chili sauce. In India, egg curry is cooked differently with many spices which are blended to make a thick paste curry.
I’m not really liking the curry which is cooked with the egg, I’ve tried [...]

This recipe was started accidentally. One day when I came home, I thought of making chowmein, but I found out that I was out of stock of dried noodles in my cupboards. So i thought that I just make the most of what I have. So, instead of using the noodles, I would use spaghetti.
The [...]

Meatball which we called “Bakso” in Indonesia is one of the most favorite cuisine in Indonesia, which is served in many ways. Normally meatball is served like soup in a bowl with the noodles, tofu, vegetables, steamed or fried siomay, wanton, etc.
Every country have their own variety in making and serving the meatball depending on [...]